
Jack Stack BBQ — Lee's Summit
The Atlas Review
The BBQ Atlas
Kansas City barbecue, hickory-smoked and served on Chipman Road in Lee's Summit.
One of several Jack Stack rooms around Kansas City, the Lee's Summit location works with hickory — the wood behind the city's barbecue reputation — and turns out the burnt ends, ribs and brisket that go with it. Open seven days, closing at nine most nights and half-past eight on Sundays. A sit-down room that does one thing and does it at length.
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