Bludso's BBQ
The Atlas Review
The BBQ Atlas
Kevin Bludso brought Texas barbecue to Los Angeles and never looked back.
Kevin Bludso brought Texas barbecue west and planted it on La Brea. The pits run oak and pecan; the brisket, ribs, pulled pork and hot links are cooked the way his family taught him in Texas — no adjustment for the zip code. Open daily, eleven to ten.
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