Barbecue in Oklahoma City
Oklahoma City has 3 barbecue spots mapped on The BBQ Atlas, spanning Modern and Texas. You'll find Edge Craft BBQ, MISSION BBQ and Rudy's Country Store and Bar-B-Q here. We don't rank them — explore each below and decide where you're eating in Oklahoma City, United States.
Edge Craft BBQ
Oklahoma City, United States
Edge Craft BBQ runs a tight operation: open 11am to 3pm, Thursday through Sunday, and when it's gone it's gone. Zach Edge slow-smokes brisket, ribs, pulled pork, turkey, and sausage over oak. No online ordering — you show up, you order, you eat. It's straightforward work. The menu is the menu. Get there early if you want your pick.
MISSION BBQ
Oklahoma City, United States
Two friends started MISSION BBQ in 2011 with a straightforward idea: barbecue done properly, no detours. This Quail Springs outpost carries that forward—a restaurant where the menu runs to the fundamentals and the doors open daily at eleven. Open seven days, closing at nine most nights and eight on Sundays. The sort of place that keeps its hours and sticks to what it does.
Rudy's Country Store and Bar-B-Q
Oklahoma City, United States
The Oklahoma City Rudy's, at 3437 West Memorial Road, runs the chain's oak-fired barbecue by the pound with the country store and gas alongside — open early, close late. The whole thing began as a 1929 Leon Springs filling station and became barbecue in 1989.