Ten50 BBQ
The Atlas Review
The BBQ Atlas
Central Texas barbecue in Richardson: salt, pepper, smoke, and twelve-hour shifts at the pit.
Ten50 has cooked Central Texas barbecue in Richardson since 2014, and the name is the giveaway — it's the street number, and roughly when the pitmasters clock in for their twelve-hour day. Low and slow, salt and pepper, brisket and sausage done the unhurried way, in a suburb that had been missing it. Clean room, warm service. The address named it; the pit earns the rest.
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