Midwood Smokehouse — Raleigh
The Atlas Review
The BBQ Atlas
Midwood Smokehouse brings Texas-style barbecue to Raleigh's Smoky Hollow, where hickory hardwood meets brisket, chopped pork, and ribs.
The Smoky Hollow Midwood, on West Johnson Street in Raleigh, runs the Charlotte chain's hickory-smoked Texas playbook — brisket, chopped pork, ribs — from the group Frank Scibelli started in Plaza Midwood in 2011. Restaurant and bar, open seven days, later on Friday and Saturday.
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