Midwood Smokehouse — Charlotte
The Atlas Review
The BBQ Atlas
Midwood Smokehouse brings Texas-style barbecue to Charlotte's Park Road — brisket, chopped pork, and ribs smoked low and slow over hickory.
The Park Road Midwood is the neighborhood outpost of the Charlotte barbecue chain Frank Scibelli started in Plaza Midwood in 2011: hickory-smoked brisket, chopped pork and ribs, restaurant and bar. Open seven days a week, staying later on Friday and Saturday nights.
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