Fogo de Chão
The Atlas Review
The BBQ Atlas
Fogo de Chão brings rodízio churrascaria to Moema — meat carved tableside, the way it's meant to be.
The brand started in 1979 and opened this Moema location in 1986. It's a churrascaria steakhouse where the meat comes to you: gauchos work the room with skewers, slicing onto your plate until you've had enough. No menu theatre, no apology for what it is.
Find it on Avenida Moreira Guimarães in Moema. Call ahead or visit the website for current hours and reservations.
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