Barbecue in Brooklyn
Brooklyn has 2 barbecue spots on The BBQ Atlas, with Texas-style smoke on the menu. You'll find Bark Barbecue and Bark Barbecue here. We don't rank them — explore each below and decide where you're eating in Brooklyn, United States.
Bark Barbecue
Brooklyn, United States
Bark runs Texas-style low-and-slow over white oak, then does what most smokehouses don't: sets Dominican and Caribbean plates right alongside the brisket. Quesos fritos and maduros next to the pulled pork and ribs — two traditions off one pit. This is the Water Street location; pickup orders run through the website.
Bark Barbecue
Brooklyn, United States
This Thames Street spot is Bark's Brooklyn home base, where Texas smoke meets the Dominican flavours of the kitchen behind it. Brisket and pork ribs share the board with chicharrones and longaniza — no fusion for its own sake, just white-oak barbecue and the food the pitmaster grew up on. Patient cooking; two cuisines that turn out to belong on the same plate.